Lemon tartlet - Frozen
Lemon tartlet - Frozen
Ahoy, ahoy, to all of you who love lemon pie but miss out on dessert! Here's what you need. The lemon tartlet is a crispy shortbread crust, Sicilian lemon cream and lime zest. It will make your mouth water before you even take the first bite.
For a lemon tartlet (90gr):
Glycemic index 18
Glycemic load 4
56% less sugar*
286 Kcal
22g of carbohydrates
Of which 10.80g are low glycemic index sugars (coconut blossom sugar)
Rich in fiber: 9%
4.55g of protein
Ingredients: Sweet pastry dough, whole EGG, Sicilian lemon juice, agave syrup, BUTTER, chicory fiber, cocoa butter, starches, water, grape sugar, gelling agent, acidifier
Allergens: WHEAT, MILK, EGG
Once thawed, we recommend that you enjoy the pastries within 24 hours for an optimal experience. Frozen product, do not refreeze after thawing.
*compared to a bakery in the market
