Dark chocolate dessert
Dark chocolate dessert
It is almost impossible to resist a piece of this dark chocolate dessert! This decadence is composed of 3 layers: a crunchy crumble base, a dark chocolate ganache and finally a ganache with almond slivers! Madness I tell you.
For a truffle-flavored dessert (70g):
Glycemic index 10
Glycemic load 1.5
60% less sugar*
310 Kcal
14g of carbohydrates
Of which 7.6g are low glycemic index sugars (coconut blossom sugar)
Rich in fiber: 17%
4.32g of protein
Ingredients: UHT CREAM, dark chocolate coating, WHEAT flour, chicory fiber, shea butter and oil, ALMOND powder, soluble WHEAT fiber, coconut sugar, water, BUTTER, chopped ALMONDS, dark chocolate, rapeseed oil, cocoa paste, cocoa butter, agave syrup, salt, cocoa powder
Allergens: WHEAT, MILK, SOY, ALMONDS
Do not freeze the pastries Oh Yes!
We recommend that you enjoy the pastries within 24 hours for the best experience.
*compared to a similar standard pastry product on the market
