👉 Our madeleine filled with Yacon spread
For 4 years, we have been selling 2 types of madeleines in the store: our lemon madeleine and our elderflower madeleine.
For the start of the school year, we have concocted a little marvel for you! We are exclusively announcing our collaboration with Yacon & co! We have worked on a low GI plain madeleine in which we have inserted Yacon spread, ULTRA GOURMET! 😋
The combination of these two products means that the madeleine is always:
- Low glycemic index
- Rich in fiber
- Reduced sugars
Something to delight the whole family 😊
👉 Yacon syrup: kesaco?
Yacon is native to the Andean region. Its cultivation is traditional to the Peruvian population, a country considered the motherland of yacon. There, yacon is consumed as a vegetable, in flour, in syrup, and in extract of leaves and/or roots for the preparation of yacon infusion.
A 100% natural & organic sweetener. From digestion to immunity, this sweetener offers a range with a multitude of health benefits.
👉 Zoom on the Yacon hazelnut spread
Yacon syrup is the only sweetener in this spread, known for its almost zero glycemic index. Where spreads traditionally contain up to 50% sugar, this version stands out with 50% hazelnuts and Yacon syrup - nothing else. A way to indulge yourself without feeling guilty! 🥜
👉 Buy our madeleines now!
Our madeleines filled with Yacon spread are sold:
And there won't be enough for everyone, so hurry up! 😉
The Oh Oui Team!
