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Ahoy, ahoy, to all of you who love lemon pie but miss out on dessert! Here's what you need. The lemon tartlet is a crispy shortbread crust, Sicilian lemon cream and lime zest. It will make your mouth water before you even take the first bite.
The famous cheesecake in a low GI version, Oh Oui ! has made it! This delicious dessert is made of a crumble topped with a creamy cream cheese mixture. Decorated with lime zest and a seasonal fruit, it's a delight for the eyes as well as the taste buds! And when you know that this cheesecake has a glycemic index of 11.7 and contains 66% less sugar than a classic cheesecake, you won't resist it for long!
Who has not yet succumbed to Proust's favourite cake? Thanks to this soft lemon madeleine, you will fall back into childhood!
The famous cheesecake in a low GI version, Oh Oui ! has made it! This delicious dessert is made of a crumble topped with a creamy cream cheese mixture. Decorated with lime zest and a seasonal fruit, it's a delight for the eyes as well as the taste buds! And when you know that this cheesecake has a glycemic index of 11.7 and contains 66% less sugar than a classic cheesecake, you won't resist it for long! For 5/6 people
These madeleines with elderflowers are perfect for tea time or children's snacks. It will melt in your mouth and you will be transported to the heart of nature!
Melt for its confit with black currant purée from Burgundy accompanied by its raspberry purée mousse! This dessert is perfectly balanced to end the meal with lightness or for a successful snack!
Fondez pour son confit à la purée de cassis noir de Bourgogne accompagné de sa mousse à la purée de framboise ! Ce dessert est parfaitement équilibré pour terminer le repas avec légèreté ou pour un goûter réussi !
Melt for its confit with black currant purée from Burgundy accompanied by its raspberry purée mousse! This dessert is perfectly balanced to end the meal with lightness or for a successful snack! For 5 people
